Peppermint Essential Oil (USA)

Method of production:

Obtained by steam distillation of the peppermint plant (Mentha piperita L.)

Uses: perfumery, cosmetics

Appearance: Colourless to yellow liquid.

Country of origin: USA

Regulatory registration:

N CAS: 8006-90-4

EEC 88/388: 100% flavouring preparation. 

FDA: 182.20  

Yield: 1 kg of Mitcham Pure Mint is obtained from 100 kg of flowers

Solubility: Soluble in 90° alcohol and in fatty substances (vegetable oils)

10%: Maximum permitted concentration of the ingredient in your perfume (category 4): 

Limiting molecule: trans-2-hexenal

2.6%: Maximum concentration of the ingredient in your massage oil (category 5A): 

Limiting molecule: trans-2-hexenal

Allergens present in the ingredient:

BENZYL ALCOHOL (100-51-6) 0.006

CITRONELLOL (106-22-9) 0.025

EUGENOL (97-53-0) 0.025

GERANIOL (106-24-1) 0.004

LIMONENE (5989-27-5) 1.700

LINALOOL (78-70-6) 0.400