Madagascar Vanilla Absolute MD

Method of production:

Obtained by molecular distillation of vanilla pod extract (Vanilla planifolia Andrews). This product contains natural triethyl citrate. This product contains 90% natural triethyl citrate

Uses: perfumery, cosmetics

Appearance: Pale yellow to yellow liquid.

Country of origin: FRANCE

Regulatory registration:

N CAS: 8024-06-4

EEC 88/388: 100% natural substances and flavouring preparation. 

FDA: YES  

Yield: 1 kg of Bourbon Vanilla Abs DM NAT at 10% TEC NAT is obtained from 200 kg of vanilla pods.

Solubility: Soluble in 90° alcohol and in fats (vegetable oils)

100%: Maximum permitted concentration of the ingredient in your fragrance (category 4): 

Limiting molecule: not limited

100%: Maximum concentration of the ingredient in your massage oil (category 5A): 

Limiting molecule: not limited

Allergens present in the ingredient: No allergens