How to obtain:
Obtained by CO2 extraction of ambrette seeds (Hibiscus abelmoschus L.). This product contains 90% citrate of natural triethyl.
Usage: perfumery, cosmetics
Appearance : White to yellow pasty liquid
Country of origin: FRANCE
Regulatory Registration:
CAS No.: 8015-62-1
EEC 88/388: 100% flavouring preparation.
FDA: 182.20
Yield: 1kg of Ambrette CO2 DM extract at 10% TEC NAT is obtained from 500 kg of ambrette seeds.
Solubility: Soluble in 90° alcohol and in fats (vegetable oils)
50.60% : Maximum concentration of the ingredient allowed in your perfume (category 4):
Limiting molecule: not limited
9.879%.Maximum concentration of the ingredient in your massage oil (category 5A):
Limiting molecule: Farnesol
Allergens present in the ingredient:
BENZYL CINNAMATE (103-41-3) 0.002
ANISE ALCOHOL (105-13-5) 0.415
FARNESOL (4602-84-0) 0.300 0.300
LIMONENE (5989-27-5) 0.002 0.002