How to get it:
Obtained by steam distillation of flowering stems of lavandin (Lavandula hybrida Reverchon).
Usage: perfumery, cosmetics
Aspect: Colorless to pale yellow liquid.
Country of origin: FRANCE
Regulatory Registration:
CAS RN: 8022-15-9
CEE 88/388: 100% flavouring preparation.
FDA: 182.20
Yield: 1kg of Lavandin Ess Grosso Extra is obtained from 200 kg of flowers
Solubility: Soluble in 90° alcohol, and in fats (vegetable oils)
100% : Maximum concentration of the ingredient allowed in your perfume (Category 4):
Limiting molecule: not limited
95% : Maximum concentration of the ingredient in your massage oil (category 5A):
Limiting molecule: AMYLVINYLCARBINYL ACETATE
Allergens present in the ingredient:
COUMARIN (91-64-5) 0.050
GERANIOL (106-24-1) 0.500
LIMONENE (5989-27-5) 0.800
LINALOOL (78-70-6) 35.000