How to get it:
Obtained by fractional steam distillation of ylang-ylang flowers (Cananga odorata Hook and Thoms.). This product contains 90% citrate of natural triethyl.
INCI name: CANANGA odorata flower oil
Usage: perfumery, cosmetics
Aspect: Yellow to amber liquid.
Country of origin: Comoros
Regulatory Registration:
CAS RN: 8006-81-3
CEE 88/388: 100% flavouring preparation.
FDA: 182.20
Yield: 1kg Ylang Extra Comoros Ess 100% is obtained from 500 kg of flowers
Solubility: Soluble in 90° alcohol, and in fats (vegetable oils)
7.3% : Maximum concentration of the ingredient allowed in your perfume (Category 4):
Limiting molecule: Ylang Ylang Natural Essence
1.8%: Maximum concentration of the ingredient in your massage oil (category 5A):
Limiting molecule: Ylang Ylang Natural Essence
Allergens present in the ingredient:
BENZYL ALCOHOL (100-51-6) 0.100
BENZYL BENZOATE (120-51-4) 6,500
BENZYL CINNAMATE (103-41-3) 0.020
BENZYL SALICYLATE (118-58-1) 4.250
CINNAMAL (104-55-2) 0.070
CINNAMYL ALCOHOL (104-54-1) 0.300
CITRAL (5392-40-5) 0.050
EUGENOL (97-53-0) 0.100
FARNESOL (4602-84-0) 1,600
GERANIOL (106-24-1) 0.500
ISOEUGENOL (97-54-1) 0.600
LIMONENE (5989-27-5) 0.020
LINALOOL (78-70-6) 10,000
